Description

Looking for a perfectly crispy, savory snack? Dive into Thrive Market Organic Seaweed Snacks! To make them, we press edible seaweedaka nori, the green wrapping often used to make sushi rollsinto thin sheets, lightly roast them with safflower or sunflower oil, and add a touch of sea salt. Plus, the seaweed is organic and sustainably farmed.